Looking to change up your meal habits in the new year? Join us for this free presentation from Chef Tom Mottl on weekly meal prepping! 

Chef Tom will demonstrate how to prepare a weekly menu so you only have to “cook” once. This program is about creating week’s work of lunches and dinner that can be knocked out quickly to save time and money throughout the week. The focus of this is to show that preparing the base items ahead of time can still lead to a flavorful week without getting boring.

Registration is required. For more information on Chef Tom, check out his website here.